Maine was full of delicious food. Mostly, Lobster. Lobster Rolls, lobster salad, lobster ravioli... yummy yummy lobster. And the good news? The stuff is dirt cheap up there. like 3.00 a pound.
So we ate and ate and ate lobsters.
One night we had a treat, a cooking lesson!
Chef Jonathan came by and taught us each part of a meal. We had more fun learning new things and seeing who was the best.
Naturally, Chase thought he won, but I think Carl's blueberry crumble took the cake.
And then, there was more lobster.
Even the little guys took a turn at it.
No comments:
Post a Comment